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The Food Situation in the Least Developed and Net Food-Importing Developing Countries

By Food and Agriculture Organization of the United Nations

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Book Id: WPLBN0000060163
Format Type: PDF eBook
File Size: 0.1 MB
Reproduction Date: Available via World Wide Web.
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Title: The Food Situation in the Least Developed and Net Food-Importing Developing Countries  
Author: Food and Agriculture Organization of the United Nations
Volume:
Language: English
Subject: United Nations., Food and Agriculture Organization of the United Nations. FAO agriculture series, Agriculture
Collections: United Nations Food and Agriculture Organization Collection
Historic
Publication Date:
Publisher: Food and Agriculture Organization of the United Nations; Digitizer: Fao

Citation

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Agriculture Organization Of The United Nations, F. A. (n.d.). The Food Situation in the Least Developed and Net Food-Importing Developing Countries. Retrieved from http://worldjournal.org/


Description
Nutrition Reference Publication

Summary
Electronic reproduction.

Excerpt
Excerpt: This brief presents developments in the food security situation in the Least Developed Countries (LDCs) and the Net Food-Importing Developing Countries (NFIDCs), the countries which are eligible for assistance under the Marrakesh Ministerial Decision on Measures Concerning the Possible Negative Effects of the Reform Process on the Net Food Importing Developing Countries.

 
 


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